• Dr. Anika Friese (Institute for Animal Hygiene and Environmental Health)
  (Sup-Project IP 1)
• Dr. Greta Gölz (Institute of Food Safety and Food Hygiene)
  (Sup-Project IP 2)
• Prof. Dr. Thomas Alter (Institute of Food Safety and Food Hygiene)
  (Sup-Project IP 2)
• Prof. Dr. Uwe Rösler (Institute for Animal Hygiene and Environmental Health)
  (Sup-Project IP 4)
• PD Dr. Roswitha Merle (Institute for Veterinary Epidemiology and Biostatistics)
  (Sup-Project IP 10A)

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• Dr. Kerstin Stingl (National Reference Laboratory for Campylobacter)
  (Sup-Project IP 3)

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• Dr. Sophie Kittler (Institute for Food Quality and Food Safety)
  (Sup-Project IP 5)
• Dr. Felix Reich (Institute for Food Quality and Food Safety)
  (Sup-Project IP 5)
• Prof. Dr. Corinna Kehrenberg (Institute for Food Quality and Food Safety)
  (Sup-Project IP 5)

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• Dr. Michael Südbeck (Quality management PHW-Group)
  (Sup-Project IP 6)

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• PD Dr. Markus M. Heimesaat (Institute of Microbiology and Infection immunology)
  (Sup-Project IP 7)
• Prof. Dr. Stefan Bereswill (Institute of Microbiology and Infection immunology)
  (Sup-Project IP 7)
• PD Dr. Roland Bücker (Institute of Clinical Physiology)
  (Sup-Project IP 8)
• Prof. Dr. Jörg Schulzke (Institute of Clinical Physiology)
  (Sup-Project IP 8)

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• Prof. Dr. Steffen Backert (Department Biologie)
  (Sup-Project IP 9)

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• Torsten Semmler (NG1-Microbial Genomics)
  (Sup-Project IP 10B)